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EUR
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Basic Thermometer
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Basic Thermometerm ideal for Food and R&D
Quick Temperature Control – Couldn’t Be Easier to Use
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The BT20 is a practical plunge thermometer in the MultiMeasure Basic series with a measuring range from -40 °C to +250°C, which makes it suitable for a whole host of applications in the catering trade, laboratories, trade and industry and a must for hobby enthusiasts. The BT20 contact thermometer is equipped with a long stainless steel tip which can measure core temperatures quickly and relaibly with an ultra-short reaction time of only 2 seconds. The hygienic, easy to clean, food-safe casing is also equipped with a soft-touch rubber mantle to ensure splash-proof, hands-on usage. The BT20 is the ideal instrument for food processors, service experts and food inspectors alike and provides them with a quick, easy and effective method to determine the core temperature of foodstuffs in conformity with HACCP regulations.
The BT20 can, however, just as well be used as a thermometer to check the core temperature of roast joints by both professional and hobby chefs
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Features
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Quick and easy core temperature measurements
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Extensive measuring range
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Minimum, maximum value / Hold function
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Easy to use and clean
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Quick reaction time
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Rubber soft-touch protective mantle
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Food-safe plastic casing
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Stainless steel measuring tip
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Incredible value for money
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Specifications
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Measuring range -40 °C to +250 °C (-40 °F to +482 °F)
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Accuracy 1.5 % C of measured value or ±2 °C (±3.8 °F)
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Resolution 0.1 °C / °F
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Reaction time 2 seconds
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Functions Minimum, maximum value display, hold function, temperature scale selection (°C /°F), auto power off
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Dimensions L x W x H 211 x 19 x 32 mm
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Weight 130 g
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Battery 1 x LR44 (1.5 V)
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